Harvest your yeast after brewing for re-use in another batch. Cost effective and convenient, h..
This sampling port includes its own drill bit to install the port as well as instructions on h..
This woven nylon FastFerment Carrying Strap is specially designed to fit snugly around your Fa..
For measuring small amounts of liquid or diluting rennet in water for even distribution...
Stainless steel thermometer with attachment clip..
Cheese knife use for cutting and serving home made cheeses...
This Mad Millie cheesemaker is a great, easy to use piece of equipment used for making both ch..
Tiny measuring spoons used for measuring very small amounts of culture and/or other enzymes...
A special, long, blunt tip knife used to carefully cut the curd when making cheese. Sterilize ..
An easy to use draining bag for draining curds when making cheese and nut milks. The draining ..
Used for stirring, and separating curd from whey during the cheesemaking process. Sterilize be..
The maturing box is used to mature cheese which need to be kept humid and in a sterile place. ..
Used for accurately measuring very small quantities of liquid. Place Pipette in desired liquid..
Plastic rack used in cheese making to let cheese drain and/or air dry...
Used for pressing your home made hard cheeses in an accurate and reliable manner. It is made f..
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